RAW

by soffiagudrun

FOODWAVES
April 1. 2009
Present: Halli, Soffía, Sigtryggur & Linda

We got couple of friends, a couple, for dinner the other day. Foodwaves it was. Here are couple of recipes from that night.
beef tartar

The little hacker

  • Entrecode beef
  • Raw egg, just the yolk
  • Salt and pepper
  • Lemon
  • Green beans
  • Ruccola

In a mixer lightly ground the beef. Make patties and put the yolk on top. Season with salt and pepper.

Brown the Green beans in butter, season with salt and pepper.
Serve the beef (steak tartar) with the beans, ruccola and lemon. It´s a total must to squeeze a little bit of lemon on top of the beef.

The last course was light and delicious, the time was about 01.00 am and we all had eaten lots of meat, and lots of raw meat, so a healthy dish of eggplant was really what we wanted!

eggaldin

Eggplant sympohny

  • Eggplant
  • Seed mix
  • Ruccola
  • Camembert
  • Red onion

Slice the eggplant, season with salt and let it stand for a bit in a tray. Wash the salt of and dry it. Brush it with olive oil, salt and pepper.

On a grill pan, grill it on both sides for few minutes.

Salad dressing

  • Balsamic Vinegar
  • Olive oil
  • Salt
  • Pepper
  • Garlic cloves

Mix well

Serve with ruccola, red onion, the seeds mix, Camembert and the salad dressing

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